Florida Seafood Recipe

Florida Tropical Fruit Salsa

Seafood-4249

Ingredients

Amount	Ingredient
2	cups fresh pineapple, cut into 1/2-inch cubes
2	cups ripe Florida mango, cut into 1/2-inch cubes
3	tablespoons Florida cilantro, finely chopped
1 to 2	Florida jalapeño peppers, seeded and minced
2	tablespoons fresh Florida lime juice
1	tablespoon light brown sugar

Preparation
Combine all ingredients in a mixing bowl; chill. Before serving, taste for seasoning, adding more lime juice and/or brown sugar as needed.

Yield
4 servings

Nutritional Value Per Serving
Calories 106, Calories From Fat 3, Total Fat 0.37g, Saturated Fat 0.07g, Trans Fatty Acid 0, Cholesterol 0mg, Total Carbohydrates 28g, Protein 1g, Omega 3 Fatty Acid 0.05g

Florida Seafood Recipe

Florida Tropical Fruit Salsa

Look for "Fresh from Florida" ingredients at your grocery store.